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The Magnificent Seven

The Magnificent Seven

Patrick Tuck

The Magnificent Seven As the days shorten and the temperature drops, there’s no better place to be than in a good bar with a pint in your hand. This year...

The Magnificent Seven

Patrick Tuck

The Magnificent Seven As the days shorten and the temperature drops, there’s no better place to be than in a good bar with a pint in your hand. This year...

To the next step: Oso HQ

To the next step: Oso HQ

David Ross

Earlier this month we took a momentous step. We signed on the site in northern Madrid that will become 1,300m2 of Oso brewery, taproom and all-round Os-travaganza.

To the next step: Oso HQ

David Ross

Earlier this month we took a momentous step. We signed on the site in northern Madrid that will become 1,300m2 of Oso brewery, taproom and all-round Os-travaganza.

DOUBLE TROUBLE

DOUBLE TROUBLE

Patrick Tuck

To mark the launch of Candy, our biggest dry-hopped Double IPA to date, it seemed fitting that this month’s blog should focus on big, hoppy beers. Big Body. Big Flavour....

DOUBLE TROUBLE

Patrick Tuck

To mark the launch of Candy, our biggest dry-hopped Double IPA to date, it seemed fitting that this month’s blog should focus on big, hoppy beers. Big Body. Big Flavour....

Once upon a time in the Westie

Once upon a time in the Westie

Patrick Tuck

In the first blog of an exciting year for Oso, we look at Westie, our 6,2% IPA. Clean, dry, transparent appearance, using classic American hops: Cascade, Columbus and Simcoe, this...

Once upon a time in the Westie

Patrick Tuck

In the first blog of an exciting year for Oso, we look at Westie, our 6,2% IPA. Clean, dry, transparent appearance, using classic American hops: Cascade, Columbus and Simcoe, this...

What next for New England IPAs?

What next for New England IPAs?

Patrick Tuck

New England IPAs. Love them, hate them, say you hate them and drink lots of them? Nearly twenty years after the first release of Heady Topper, the hazy or New...

What next for New England IPAs?

Patrick Tuck

New England IPAs. Love them, hate them, say you hate them and drink lots of them? Nearly twenty years after the first release of Heady Topper, the hazy or New...

3 Años Joven

3 Años Joven

David Ross

La semana pasada Oso & La Osita cumplieron 3 años. ¡Qué viaje! Hemos recorrido un largo camino desde ese cálido primer día en marzo de 2019... desde nuestras cervezas de...

3 Años Joven

David Ross

La semana pasada Oso & La Osita cumplieron 3 años. ¡Qué viaje! Hemos recorrido un largo camino desde ese cálido primer día en marzo de 2019... desde nuestras cervezas de...